Supper Club

Held on the last Wednesday of each month, our Supper Club features a specially designed evening menu served on large shared tables — a relaxed, sociable way to enjoy great food with friends (and meet a few new ones, too).

We also host Supper Clubs throughout the year at off-site locations, bringing The Plough experience to unique settings across the region.

Please let us know of any allergies or dietary requirements when booking.

How to Book

Every Last Wednesday of the month

19:00 - 22:30

£40 per ticket

THE BAR - At The Plough

FIND US

TAYLORS LN, TROTTISCLIFFE , KENT

ME19 5DR

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Please note our Supper Clubs have limited availability.

We can't wait to hear from you!

BOOK

28th October - Frankfurt x Supper club

“As Its Oktoberfest”

THE BAR AT THE PLOUGH

Join us for a special evening inspired by the comforting, bold flavours of Frankfurt — a city at the heart of German food culture, known for its rustic dishes, seasonal produce, and love of hearty, honest cooking.

From crisp schnitzels to slow-cooked pork and tangy apple-based sauces, the cuisine of Frankfurt is rooted in tradition — and for one night only, we’ll be reimagining these classics using the best of English ingredients.

Our chefs have created a one-off menu served at large, shared tables — a relaxed and communal way to dine, bringing together friends, strangers, and seasonal food in equal measure.

Date: 29th October, 7pm
Location: The Bar – At the Plough
Price: £40 per head

Spaces are limited — we’d love to have you at the table.

Menu
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25th November - A Night in San Sebastián Supper Club 7pm

Supper Club | 7:00 PM

Join us for an unforgettable evening inspired by the culinary heart of Spain’s Basque Country. A Night in San Sebastiánbrings the magic of pintxo bars, coastal charm, and vibrant culture to the supper club table.

Expect an intimate dining experience featuring thoughtfully crafted dishes that celebrate the flavours, traditions, and innovative spirit of San Sebastián. From classic pintxos to modern Basque-inspired twists, each course is designed to transport you to the cobbled streets and seaside views of this iconic city.

£40 per head

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2027 Supper clubs

January 27

Chinese New Year

Get Tickets

February 24

Portugal

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March 31

French Riviera

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April 28

Tuscan

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May 26

Greek

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June 22

Mousehall

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July 28

Mexican

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August 25

Guest Chef

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September 29

Kyoto

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October 27

Frankfurt

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November 24

San Sebastián

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REVIEWS

  • “Amazing food at the supper club last night for the smokehouse evening.”

    Ian Mills

  • MrsFox2012

    What a special place. Excellent attentive, friendly and knowledgable service. Delicious sustainably sourced and creative food full of flavour. A beautiful, cosy yet elegant bar environment. Well done team all at the Plough!

  • “Just outside West Malling the Bar At the Plough. Cozy bar with sensational dishes.”

    Willam Wheeler

  • Sara G

    We had a wonderful evening here! Six of us thoroughly enjoyed our first visit, from the friendly greeting at the bar to the delightful Sharp’s sweetie van petits fours. Absolutely delicious food with great attention to detail, a gorgeous setting and helpful and friendly staff. We hope to return!

  • boxyfamily

    We made a reservation for a table in the bar at 6pm, the restaurant was fully booked, I can see why. But in actual fact it was better for us to be in the bar , as my daughter was able to order her food from the bar menu whilst my husband and I ordered from the à la cart. Espresso Martini. cocktail was lovely, as was the bottle of French rose wine. The bread with the home grown vegetables were very tasty and a great entree to what was to come next. The service was first class - professional and everything served with a smile. I’m sure this will be a Michelin star establishment at some point- until then, it will be a fabulous hidden gem.

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  • Jean P

    Ate here in the bar rather than the restaurant. Amazing choice of food to eat - some of the same dishes as the restaurant. Most importantly for us was the knowledgeable staff regarding celiac disease. The choice of food was still good, and you can eat here with confidence, as there was absolutely no cross contamination. Absolutely delicious - will definitely return.